Question Bank • QB_DFE_EXP_058 NAT • 2 Marks

Section 7: Dairy and Food Engineering

Preservation of Food

Subtopic: Kinetics of microbial death – pasteurization and sterilization of milk and other liquid foods

Question Statement:

A bacterial spore suspension has an initial population of $10^6\text{ spores/mL}$. The decimal reduction time ($D$-value) of the spores at $121.1^\circ\text{C}$ is $1.5\text{ minutes}$. Calculate the heating time in $\text{minutes}$ at $121.1^\circ\text{C}$ required to reduce the spore population to $1\text{ spore/mL}$.

Answer Key:

9

Step-by-Step Solution & Explanation

Number of decimal log reductions: $n = \log_{10}\left(\frac{N_0}{N}\right) = \log_{10}\left(\frac{10^6}{1}\right) = 6$ Required process time: $F = n \times D = 6 \times 1.5 = 9.0\text{ minutes}$
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