Question Bank • QB_EXP_DFE_MIC_002 NAT • 2 Marks

Section 7: Dairy and Food Engineering

Microbial Inactivation Kinetics: D-Value, z-Value & F-Value

Subtopic: D-value change with temperature from z-value

Question Statement:

A bacterial spore has a decimal reduction time of $D_1 = 15.0\text{ min}$ at $T_1 = 111.1^\circ\text{C}$ and a thermal resistance constant $z = 10.0^\circ\text{C}$. The decimal reduction time $D_2$ at $T_2 = 121.1^\circ\text{C}$ is ________ $\text{min}$ (round off to two decimal places).

Answer Key:

1.50

Step-by-Step Solution & Explanation

The relationship between $D$-value and temperature governed by $z$-value is: $\log_{10}\left( \frac{D_1}{D_2} \right) = \frac{T_2 - T_1}{z}$ $\frac{D_1}{D_2} = 10^{\frac{T_2 - T_1}{z}} = 10^{\frac{121.1 - 111.1}{10.0}} = 10^1 = 10$ $D_2 = \frac{D_1}{10} = \frac{15.0}{10} = 1.50\text{ min}$
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